Seabirds Kitchen: An Amazing Journey!
Biography
•
8m 53s
Seabirds Kitchen rocks! Owner & head chef Stephanie Morgan tells OMG! LA's Michelle Celestino about her journey from Wall Street to a food truck and beyond. Voted Best Vegan/Vegetarian Restaurant in Southern California by the LA Times, Seabirds serves up a unique and creative menu to
Long Beach, Costa Mesa, and Los Feliz, California. For more, visit: seabirdskitchen.com
Up Next in Biography
-
Why He's So Famous in Finland
Benjamin Pitkanen sat in a tent for 3 days in Finland's bitter cold before... Spoiler alert. You'll have to watch to find out why this charismatic young man is VERY famous in Finland! He's become a folk hero, recognizable to most of the population. It has something to do with Kentucky Fried Chick...
-
John Robb
A true renaissance man, John David Robb has a vast array of accomplishments. This English musician is also a best-selling author, Tedx speaker, radio and TV host, and journalist. He was the bassist and singer for the post-punk band The Membranes and a vocalist for the punk band Goldblade. His boo...
-
From Hunter to Vegan Sanctuary Owner
Mark Wakeling's journey from hunter and soldier to vegan animal sanctuary owner is captivating. The son of a man who ran livestock markets where he worked as a boy, he used to hunt and fish and then became a soldier. After years in London as an actor and acting teacher, he returned to the country...