NDNC: Lentil Taco Smash Burger
New Day New Chef
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13m
Malcolm from Tapped In Wellness brings food, fitness and intention together with his inventive Lentil Smash Burger Tacos. Jane and Nina dive into a recipe that is nourishing, fun and packed with flavor, proving that healthy plant-based cooking can still feel indulgent. In Challenge the Host, Jane makes her garbanzo poppers, a quick chickpea snack seasoned with nutritional yeast, Old Bay, pink salt and pepper.
Up Next in New Day New Chef
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NDNC: Pizza Salad Surprise
Angelique, The Vegan Hunter, brings fearless flavor to the kitchen with a surprising Butternut Squash Pizza Salad. Jane and Nina discover how roasted squash, flaxseed, herbs, pesto, arugula, olives and tomatoes can come together in a wildly creative plant-based dish. In Challenge the Host, Jane m...
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NDNC: Potato Leek Story
Award-winning author Christine Sneed brings storytelling into the kitchen with a comforting Vegan Potato Leek Soup. Jane and Nina explore how a few simple ingredients can become something rich, warm and satisfying, while Christine reflects on creativity, writing and the stories behind food. In Ch...
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NDNC Lite: Chef Jonathan Ohayon
Chef Jonathan Ohayon of La Crêpe Du Jardin takes center stage as he whisks up a mouthwatering plant-based crêpe that proves French cuisine can be both elegant and cruelty-free! Watch as he expertly demonstrates the art of the perfect vegan crêpe, then hands the spatula over to hosts Jane Velez-Mi...
