NDNC: Beyond Steak Flatbread
New Day New Chef New Season!
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14m
Chef D from Beyond Meat joins Jane and Nina to showcase the future of plant-based innovation with a Beyond Steak Filet and Potato Flatbread. Featuring sticky onions, potatoes, herbs and a bold steak-style sauce, this episode proves vegan food can be elegant, satisfying and seriously next-level. In Challenge the Host, Jane makes her nooch popcorn, a quick snack tossed with avocado oil, nutritional yeast and pink salt.
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